Available online

  • Articles 3759
  • Volumes 11
  • Issues 120

UDK: 621.039.75

2014. - V. 28. - N 5(154). - P. 70-73

Alexey Alexeevich Belov, Daria Germanovna Titova, Alexander Gennadievich Bulanov, Olga Michailovna Filatova, Eugene Nikolaevna Dmitrieva, Olga Borisovna Goryunova, Nikolai Semenovich Markvmchev,

ROLE OF EXUDATES OF CUCUMBER ROOT SYSTEM IN FORMATION OF MICROBIAL COENOSIS WITHIN GROWING BY TECHNOLOGY SUCCINCT

The study was used to study the metabolism of exudates of cucumber varieties Gavrish F1 Athlete various microorganisms, fungus Fusarium oxysporum and its antagonists. Was determined the initial concentration of organic matter in exudates by titrimetric determination of COD, metabolic rate exudates microorganisms and residual concentration of organic substances in the exudates.

Get PDF

First page of the article:

РОЛЬ ЭКССУДАТОВ КОРНЕВОЙ СИСТЕМЫ ОГУРЦА В ФОРМИРОВАНИИ МИКРОБНОГО ЦЕНОЗА ПРИ ВЫРАЩИВАНИИ ПО МАЛООБЪЕМНОЙ ТЕХНОЛОГИИ

References

  1. A
  2. A
  3. A
  4. L

Keywords

exudates of cucumber   Fusarium oxysporum   rhizosphere   the metabolic rate of exudates   ризосфера   скорость метаболизма экссудатов   экссудаты огурца  


Journal indexing

  • Elibrary.ru
  • Винити

Our friends

  • Фонд "Научная перспектива"
  • Минобрнауки
  • РХО им. Д.И. Менделеева