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UDK: 661.183.2

2013. - V. 27. - N 9(149). - P. 31-34

Vitaliy Nikolaevich Klushin, Karina Mustafirovna Tekueva, Olga Valerievna Antipova,

Experimental evaluation of rational conditions of obtaining active coal pit fragments of peaches and apricots – waste food enterprises in the republic of Kabardino-Balkaria

An attempt has been made to develop economically effective method and technology of obtaining the various profile and inexpensive carbon sorbents with improved quality index and for solving the problem of waste utilization (fruit stones). The grinded peach and apricot stones shells of 0.3-3.0 mm fraction were used for experiments. The carbonization was carried out at 500-950°C for 1-3 hours. The activation was carried out at 800-850°C for 1-5 hours using water vapor and vapor-gas mixture. Optimal conditions of carbonization and activation of fruit stones shells have been developed.

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Экспериментальная оценка рациональных условий получения активных углей из фрагментов косточек абрикосов и персиков - отходов пищевых предприятий республики Кабардино-Балкария

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Keywords

activated carbon   combined-cycle activation   stone materials   активные угли   Карбонизаты   косточковое сырье   парогазовая активация. Сarbonizate  


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